Pumpkin Spice Cake Recipe from Raven's Originals and Peppermint Forest Christmas Shop

1 pkg. moist yellow cake mix
1 pkg. instant butterscotch pudding mix
4 eggs
1/4 c. water
1/4 c. vegetable oil
1 c. Raven's Original Pumpkin Butter
1/4 c. Raven's Original Mulling Spices

Preheat oven to 350.  Mix yellow cake mix and butterscotch pudding mix (mix well).  Combine all other ingredients using an electric mixer.  Bake in greased bundt cake or tube cake pan for 45-50 minutes at 350 degrees (ovens may vary).

A cream cheese glaze can also be poured over the cake when it is warm if you want to have a prettier, more "dressed up" cake.  Enjoy!